Category: Family

Muzzie

I am beyond thrilled to say “Goodbye and Good Riddance!” to April 2013. While the month started off joyfully as we celebrated my daughter’s entrance in to the teenage years. On April 3rd, it took a dark turn when my mother passed away. Her death was sudden, but not entirely unexpected. She had not been in good health for a long time. Then came the Boston Marathon bombings and subsequent pursuit of the suspects. The service was being held in West Roxbury, a part of Boston. The lockdown came dangerously close to delaying my mother’s memorial.  Plus, I lived in and around Boston for seventeen years and still have very strong ties to the city. To say the least I was a little rattled.  And, in a case of monumentally bad timing, my husband had an unusually high, (for him), number of travel days this month. So yeah, April sucked. I’m looking forward to better days.

This are the words I shared at my mom’s memorial service.

RuthRyan

On behalf of My Aunt Joanne and our families, thank you all for coming to remember my mom. This morning I will share some memories and music to pay tribute to my mom, we’ll welcome Fr. Richard Bradford from St. Theresa’s to share some words of faith, then I will invite anyone who wants to share a story or remembrance of my mother, to do so.

While meandering through this process, I learned a few things. Let me start by sharing them. First, there are over 1500 versions of Amazing Grace on iTunes. Second, the Philadelphia Police and Fire Pipes and Drums Corps have a CD entitled Guns and Hoses.

It’s no secret that towards the end of her life, my mother had a lot of challenges and some of you only ever knew the woman who chose to isolate herself and battled a host of demons, but there was so much more to my mother than that woman.

My mother was an artist by vocation and a teacher by training. She had incredible artistic talent that informed everything she did. She was known far and wide as the woman with the beautiful hand writing.

She may have lived outside of Philadelphia for 20 some odd years, but she was a New Englander through and through.  Fried clams and lobster were her favorites. She grew up here in West Roxbury surrounded by friends and family and recounted fondly her time at Notre Dame Academy and Boston College.  She would rather have gone to art school, but pragmatic Irish parents who had lived through the Great Depression convinced her to pursue a degree in elementary education at BC. Despite not being her first choice of career paths, she enjoyed teaching and she was good at it.

She met my dad in New York and they married just down the street at St. Theresa’s in what looks to be a beautiful wedding Alas, their marriage was not meant to last.*

When the doctor diagnosed me with albinism. He told my mom I’d be blind and possibly deaf and mentally impaired.  He said not to expect a lot from me, that I probably wouldn’t graduate from high school.

Thankfully, she didn’t believe him. She ignored the doctors directive and treated me like a “normal” child only with lots of hats and longer sleeves. She never said “You can’t do that.” Well not until I got to my teens and we were talking about how I couldn’t stay out until all hours of the night.  Instead, she recognized that she didn’t understand how I saw, so she encouraged me to find my own limits, to find my strengths and never use my albinism as a crutch. She educated herself and by her own admission made it up as she went along.   She taught me the meaning of the word perseverance. She advocated for me fearlessly and passed those skills on to me.  She was always my biggest supporter. My growing to be a successful independent adult was her goal in life.

Along the way she brought Dennis into our lives. A man she loved deeply and who stepped up to be a father figure for me.

She let me know know that emotions are something that everyone feels and it’s ok to be angry, but what matters is what you do with that anger.

She taught me that EVERYONE deserved a smile and respect and that making friends with the secretaries and the custodians was the key to success in this world.

When I was growing up we had awesome parties at our house. There was music and laughter and lots of food. She was the consummate hostess and fussed about every detail, insisting the drapes NEEDED to be vacuumed and that the yes crystal bowl was necessary for the shrimp shells. Her perfectionism was a double-edged sword throughout her life.

She taught me how to drink responsibly. She even taught me how to grieve.

She’s been described by many as elegant.  She cared about her appearance looked like she stepped out of a fashion magazine, even in the lean times.

I still remember the look of horror on her face when I announced at 11, that like the Neil Diamond song, I too would be “forever in Blue jeans”. She was cursed with a daughter who’s idea of a designer label is L.L. Bean.

I have lots of fun memories including the surprise party she threw for my sweet 16. Or the time she inadvertently baked her purse while making her world famous brownies.

I always knew she had my back. When my seventh grade math teacher insisted that despite what it said in my IEP, he didn’t NEED to enlarge my test because he saw me reading paperback books in the cafeteria. I knew this was a battle best handled by mama bear. The next day I had an apology and the opportunity to retake the test in large print.

When I was in 8th grade, I had to write a report for my health class. Naturally, I chose albinism as my topic. While helping me hunt for sources, written in English as opposed to medicalese, she found a woman with albinism who worked in Philadelphia.  A meeting was arranged. It was the first time I met someone who looked like me. The meeting was life changing for both of my mother and I. Not long after that, my mom and Dennis helped to plan a one day conference for people with albinism. She even managed to get the preeminent authority on albinism Dr. Carl  Witkop to come and speak (on his own dime). The night before the conference, at dinner, Dr. Witkop strongly encouraged us to form a national non-profit to provide information and support for people with albinism. I thought this was a wonderful idea. Eventually, the other 5 adults at the table agreed and NOAH, the National Organization for Albinism and Hypopigmentation was born. She stayed up all night creating a membership form. Going forward, she and Dennis wrote the newsletters and she spent hours on the phone counseling parents who had just received the diagnosis.  NOAH is almost 31 years old this year with a solid membership base and strong web presence. There is enough work to support a part-time executive director and full time administrative coordinator.  Accurate information about albinism is literally available in the blink of an eye. I know she still cared about NOAH and albinism advocacy because when I cleaned out her apartment I found a stack of NOAH’s Albinism info business cards and Albinism Insight, the quarterly magazine.

When I was in high school I had a very full extra curricular schedule to put it mildly.  Dinner was a necessity, but time was a luxury, so occasionally, we’d have 7-11 picnics: 2 hot dogs, a bag of chips and a soda. Healthy? No, but it filled the hole and what mattered was that we ate together.

She was my own personal clipping service sending me articles and tell me of TV shows she thought I’d be interested in. I found a folder of recent clips her apartment.

Once she sent me back to college with a banana bread she made and froze. One morning a day or two after my return my roommate and I woke up to an AWFUL oder. In our sleep addled stupor, we stumbled around our small dorm room like pinballs trying to find the source of the stench.  My roommate eventually held up the tin foil wrapped loaf.  When we unwrapped it, we discovered meatloaf instead of banana bread. From then on, she was known as Meatloaf Mom.

She devoted her life to raising me to be an independent, self sufficient adult. When that happened, she had little to fall back on. As I set about writing this, there are large gaps, time when I have no stories. The distance was too great. It makes me sad but I can’t say I have regrets about my own choices.

I know without a doubt, that she loved me and was proud of me. She was thrilled to be a grandmother and deeply enamored of my children.

Her own choices greatly limited her ability to participate fully in life but I don’t want to dwell on that here.

Instead, I want to ask you all to learn from her mistakes. Pride and independence will take you far in this world, but sometimes we all need a little help and it is ok to ask. That’s what friends and family are for. Clean underwear is important, but not having any at the ready should never be a reason to avoid going to the hospital. I also have it on good authority, that ER docs are not checking out whether your hair is done or you are wearing make up when they are evaluating you for a gall bladder attack, just sayin’.

Despite her quirks, she was my mother and she literally gave her all to insure that I could live a good life. Complaining about the outcome feels a tad like biting the hand that fed me.  I only wish she could have applied the same caring and kindness to herself that she gave so freely to others.

Rest in peace Muzzie.

We Only Live Once in a While (I had a better version of this song, but it’s not available online).

When I Grow to Old to Dream – Linda Ronstadt


*My parents went their very separate ways, but recently they had kept tabs on each other through me. My father sent a lovely bouquet of flowers for my mother’s memorial service. 

 

 

 

13

Dear Fish,

You are now, officially, 13 years old. Well then, we have a teenager!

I’m not going to cry.

Ok, maybe a little.

Fish 13-1

Part of me wants to live in denial because, how can MY baby be 13 already? That makes me… Well, let’s just say that makes me older than 13 and leave it at that. Most of me is excited. As much as I tease you, I know there is really is no stopping this process and I wouldn’t want to anyway. You are growing into a most wonderful human bean. The kind of human bean who makes me laugh and think and keeps me on my toes.

You are now a third degree brown belt in karate and you have moved up to the Junior classes. You are most definitely holding your own with your peers as well as your older classmates. Several of your instructors have commented on the ease with which you have risen to the new challenges. You were recently invited to join the STORM (Special Team of Role Models) program where you have begun weapons training with a bow staff. You’ve accomplished all of that in just under a year and a half of studying karate. GO GIRL!!

Fish 13-2

After three years in pain, you were diagnosed with food sensitivities earlier this year. The diagnosis drastically changed what you are able eat. It hasn’t been “fun”, but you’ve taken these changes in stride, trying all kinds of new foods and generally trying to make the best of it. You are slowly returning to cooking for yourself and for others. You still make a gawd-awful mess in the kitchen and your Dad and I continue to educate you on the fine are of cleaning up after yourself.

You continue to thrive in middle school. You have encountered the social challenges that are so much a part of being in middle school and worked hard to learn from the situations. You are getting better at using the tools necessary to your success as a person with a visual impairment, but thankfully you refuse to let you condition hold you back from the things you want to do.

Fish 13-3

You enjoy family time, sometimes. But, as expected, you spend many hours behind closed doors. You’d never tell him, but you love your brother ferociously despite the fact that he can drive you bananas. It’s my understanding that is part of his job description.

You are in that awkward stage where you are too old for little kid games, but the little kids still consider you one of them. This raises a challenge when you are “in-charge” but everyone is adapting. You are anxious to be part of the grown-up world, but not quite ready for all that entails and frankly, the grown-ups aren’t quite ready for you to be a grown up yet either :). It doesn’t mean we don’t think you can handle it, it means we want you to enjoy childhood for as long as you can. There is no magic in being a grown-up. It appears cool because we are able to do things and make decisions that you would like to, but with those activities and decisions comes responsibilities that can be overwhelming. You are incredibly responsible for your age and for that I am grateful. Just remember, it’s our job to guide you through the process of learning to balance the privileges and the responsibilities so you grow into a self-sufficient human being. Be patient, and enjoy your unencumbered life while you can.

Fish 13-4

You are endlessly curious and as a result, very knowledgeable about many things. If you want to know something you’ll work to find the answer. If you find it, you’ll share the results. If you don’t you’ll search out someone who can give you the information you need.

I love your giggly, kissy side. I love that we share similar tastes in music. You listen to and, appreciate some of mine and I like some of yours. I never would have expected to add pop stations to my favorites in the car, but I have. Sometimes the the lyrics make me cringe, but often, they launch important conversations about, sex, drugs, alcohol, choices and self respect.

Fish 13-5

I enjoy the time that we get to spend together just you and I. I am grateful that you trust your thoughts to me. I hope that will continue. I try to answer you questions as honestly as I can even if I know the answer I have isn’t always the answer you want. Life is hard like that. Part of me wants to make it easy for you, but most of me knows that’s not the best path. I’m not perfect, but truthfully, I’m not aiming for perfect. I’m aiming for honest and real. It’s taken me a long time to realize that there is no such thing as perfection. I’ve learned that what matters is giving your best and respecting that we all have limits. I will always encourage you to go above and beyond, but learning to say “I’ve done my best and can’t do anymore” is as valuable as persistence.

Fish 13-6

Our mother/daughter relationship isn’t without it’s challenges, we are after all, both human but I think we’ve done a pretty good job so far of saying “I’m sorry” and “I was wrong.” when the situation warrants.

A teenager, wow! I’m so excited to see what is in store for you. You are exploring who you are and figuring out who you want to be and it is fun to watch and support you as you work it out.

Love you Fish. Happy Birthday.

Mom

Eating Allergen Free – Buffalo Wild Wings

Fish is now living gluten free, dairy free and egg free. Sounds easy right? Just don’t eat foods with gluten, dairy or egg in them right? Yep, that’s it. *Snort* if it were only that easy.

Seven years ago, we discovered that A-Man’s migraines were caused by maltodextrin, a thickener, I started reading labels and stopped purchasing about half of the convenience foods normally in my pantry. I learned how to make home made versions of dips, crispy coatings and gravies and other processed foods I’d come to rely on. I knew from my previous label reading experience, in removing all of Fish’s trigger’s from her diet would be no picnic, but I honestly had no idea how complex it would be.  Most labels don’t say “contains gluten”.  Elizabeth Hasselbeck’s book The G-Free Diet has 12 pages of information about ingredients that can contain gluten.  Some labels say “gluten free”, but then I have to look for dairy and eggs and their derivatives. 

Don’t get me wrong, there are many more gluten free foods in the grocery store than there were even 5 years ago, but you still have be very careful especially with multiple sensitivities. Many people were quick to point out that Udi’s makes the best gluten free bread, but their breads contain egg whites, so they aren’t an option for Fish. The same is true for a number of GF pastas. I read every label and I try to remember to read them every time I shop (manufacturing practices can change quickly).

I can honestly say that eating out and quick meals have been the hardest part of this whole process. It’s one thing to stand in a store and read a label and be able to make a judgement about the safety of the food with regards to your child’s allergies, but it is entirely another to rely on a perfect stranger who has limited knowledge what goes in to the food he or she serves and doesn’t really understand the consequences. Then there’s cross-contamination, when a “clean” food comes in contact with an allergen during preparation. For example when french fries are cooked in the same oil as breaded onion rings or chicken nuggets. It’s enough to make you never eat out again. Oh, but some nights, some nights, eating out is the only option.

Recently we ate at Buffalo Wild Wings. I had heard they had a number of allergy friendly options on their menu. One had just opened nearby and the kids had been nagging me to go. We don’t have that many restaurant choices locally, so anything new is always a novelty, especially a potentially allergy friendly option.

When we sat down Fish immediately notified the server of her allergies and asked if they had a gluten free menu (it’s the easiest place to start). The server said she’d be right back. When she returned, she brought with her 5 lamented sheets of paper. Every menu item was listed along with a complete ingredient list. There was a also grid that listed each menu item and which of the most common allergens it contained. I was floored. This meant we could also determine if any of the sauces would trigger a migraine for A-Man (best as I could tell, none would). If only it was always that easy!

5 laminated pages of allergy information at Buffalo Wild Wings

It was small print (hey you can’t have EVERYTHING), but we poured over the sheets until Fish identified some wings that sounded good and were allergy free for her. She loved it and it was nice to watch her relax and enjoy the meal. Mim ordered his standard grilled cheese and fries and I had a combo platter with cole slaw and fries.

I’ll be straight with you, this is not gourmet cuisine, but it was decent and reasonably priced. I would make different choices next time, (I didn’t realize the boneless wings were breaded and deep fried. DOH!) but I’d go back for the allergy friendly environment alone. I wish more restaurants would follow their lead.

Have you found any restaurants that handle food allergies well?

Maple Sugaring

Have you ever had maple syrup? No, not that artificially flavored and colored corn syrup you buy at the grocery store, I mean REAL maple syrup.

A three pane collage, the "Sap Cow" (patent pending) used to collect from the individual trees, off loading the sap for transportation to the boiler, close up of sap pouring into buckets

If you stand in front of the super market shelves and see the price difference between manufactured goo and real maple syrup, the temptation might be to reach for the goo. I beg of you, resist. There is a difference and it IS worth it.

A three panel collage the wood pile necessary to fule the fire. The homemade maple sugaring stove, Adding more sap for a consistent boil

Our neighbors have made maple syrup for a few years and this year, we (*ahem*, A-Man), got in on the action. Making maple syrup is very time consuming and mother nature has to cooperate for the operation to work well. The process actually starts in the fall, when you traipse around the woods tagging maple trees. Once the leaves fall off, it’s hard to tell the maples from other indigenous species. 

When the daytime temperatures start to climb out of the twenties, and the night temperatures still dip below freezing, then, it’s time to tap the trees to collect the sap. A good sap year has a few weeks of daytime temperatures in the high 30’s or low 40’s and night time temperatures below freezing. Once you have a good quantity of sap collected, it’s time to boil it down to make syrup.

A three pane collage the sap pan in the dark of nigh, finishing the boil on the stove, the final product

Sounds relatively straight forward, why then is Maple syrup so expensive? It takes approximately 40 gallons of sap and approximately 12-14 hours to make 1 gallon of maple syrup. The first boil of the season was yesterday. They started at around 7am and by 9pm they’d managed to make just about a gallon of syrup.

Oh, but what a heavenly nectar it is!

A waffle drizzle with the results of the process.

Note to A-Man: What I wasn’t able to collect with the waffle, I used my finger to wipe up.  Not a drop was wasted in the creation of this blog post. 

Bouncing Off The Walls, Literally – Sky Zone

It’s February vacation around these parts.  A whole week off from school.  Oh, yay. I mean OH! YAY!

Mim mid-air at Sky ZoneWe had no grand travel plans for this week. So that meant a week of little trips here and there in an effort to stave off cabin fever. In my research of new, exciting and reasonably priced adventures, I found a place where they could literally bounce off the walls.

Sky Zone is an indoor trampoline park with independently owned locations around the country.  Our closest location is an hour and twenty minutes away.  The trip was originally scheduled to coincide with a visit with family, but when the plans fell apart, I had already let the cat out of the bag, so we went anyway.  I can honestly say it was totally worth the trip.

This location has 5 courts, a kids area for those under 40”, two dodgeball courts (during our visit one was for big kids and one was for little kids), Foam Zone, where you bounce from trampolines into a huge pit of 3-D foam shapes, and an Open Court where everyone bounces in their own trampoline rectangle . At 48” Mim was tall enough to bounce with the big kids, but they still divide jumpers by size, so while I could see him and jump next to him, he was on different side of the court. We were separated a open mesh curtain.  This didn’t phase him in the least, but some kids might not be so happy with this arrangement.  

Fish bouncing into the Foam ZoneSince we’d traveled a bit, we opted to bounce for 90 minutes at a cost of $16 per person. As much fun as we had, 90 minutes was a little too long. Mim loved dodge ball even though by his own admission he wasn’t very good at it.  Fish & I alternated between the Open Court and the Foam Zone.  She tried Dodge Ball a few times, but her teammates were bigger, faster and more competitive.

The facility was clean and well staffed.  Before bouncing, you must have a waiver signed by a parent or guardian and you must meet with a staff member to go over the rules.  There are court monitors at ever court and they kept things under control without harshing the groove.

You are not allowed to bring in any food from the outside, but they have water and healthy snacks available at relatively reasonable prices. We all had a blast and will definitely head back again.  For locations and details, visit the Sky Zone web site.

This review was not requested nor was I compensated in any way. The words and opinions are my own.

A Life Well Lived

Not an Aunt by blood but by choice and I am honored to have been chosen.

When I think of Marie, I hear her laugh. It was loud and infectious. I think of music, she loved to sing and she organized Christmas Caroling parties. There was always music when we gathered as a family and she was notorious for trying to organize us into singing rounds. Timing was definitely not our strength  but it didn’t stop her from trying.

When I hear the cymbal part in Simon & Garfunkle’s “The Boxer”, I will think of Marie (again with the timing).  I remember sleepovers, Miracle Whip and hair curlers. The woman never met a stranger and you were always welcome at her house. The party started when Marie entered the room.

Aunt Marie, THE biggest flyer's fanThere’s an e-card floating around Facebook that says “A woman is like a tea bag, you don’t know how strong she is until you put her in hot water”.  Marie was a very strong brew. She buried those she loved dearly. Not only did she survive the pain, but she went on to start a chapter of Compassionate Friends so that others could find support when they needed it. When the chips were down and someone was facing challenges, she made a effort to bring the family together. As a child I didn’t understand, as a woman I treasure the memories. 

When I think of Marie, I think of a beautiful voice, a hearty laugh and a fierce love.  So many of us are better for having experienced that love. Rest in peace Aunt Marie.

A beautiful close up of Aunt Marie

Black Friday Madness – I have a choice (and so do you)

'Turkey Dinner' photo (c) 2005, Matt Chan - license: http://creativecommons.org/licenses/by-nd/2.0/ Christmas seems to be spilling into our lives earlier and earlier each year.

It is now common place to see Christmas decorations before Halloween. The only thing that held the advertisements off this year was the contentious election. Once we elected a president all bets were off.

Now I hear that some stores will be opening ON Thanksgiving Night. My first reaction is disgust followed closely by outrage. Stores shouldn’t be ALLOWED to do that!

“Time and a half baby!”

The argument is made that some people are thrilled for the holiday pay.  I’m not sure I buy that most WANT to be working. Even if they don’t have family, the holiday season is crazy enough for retail people with out working Thanksgiving night. Retail stores starting planning for December displays and sales back in July. People work on Thanksgiving Night because they don’t have a choice.  They need the job.  If they refuse to work, they’ll lose their job, or they will be penalized in some way. What about management level employees? They don’t get overtime pay.

A theme on one side of the election this year was reducing government intervention in business management. To an extent, I favor this, but I can’t say I trust business operators to run in a safe, respectful manor. Profits ALWAYS come first.

Hmmm, let me think about this for a second. It’s like one of those crazy high school math problems.

  • Profits come first.
  • Businesses make money when I spend money buying the goods and services they offer.
  • What if I didn’t shop on Thanksgiving night? Then my money does not support a business who’s practices I disagree with. If enough people disagree, and don’t shop on Thanksgiving Night, then the stores won’t make money. In fact, the stores will lose money on salaries and utilities.

By staying home on Thanksgiving Night, and Black Friday, I might miss a few bargins, but I’ll gain a whole lot of peace of mind. I can’t control what other people do, but I know I’ll choose peace of mind over another gadget any day of the week.

Happy Thanksgiving.

P.S. Interesting piece on the economics of Black Friday. Hat tip Allison Worthington for the link.

Boys and Guns

'Gun' photo (c) 2011, Pedro Alonso - license: http://creativecommons.org/licenses/by/2.0/ Mim is 8 and recently, his focus has switched from Lightening McQueen and Cars to Luke Sky Walker, Star Wars and Nerf guns.

The dog does her part to discourage the Nerf guns by nibbling on any foam bullets that get left on the floor (I take them from her before she swallows them), but it’s not even the shooting that he’s that enamored of. It’s more about holding the gun, cocking it. He has a Nerf rifle (a gift given to him by a family member with my permission) and the other day, I watched him cock it by dropping it to his side, like some macho military hero. Oh dear Lord I’m raising a Terminator!

Before you jump down my throat. I’m not anti-gun. I’m anti-careless gun use. We don’t have a gun in the house, but that doesn’t mean I think you shouldn’t have a gun it yours. So long as guns are cared for and treated with respect, I’m fine with them.

Respect is the issue I’m struggling with. How do I teach Mim to respect guns and their power. I don’t want to restrict his imaginary play by saying “No guns”, but I want to inform it. I understand the feeling of power when you hold a gun. He’s 8, he has so few opportunities to be all powerful and in control, he should be able to do so in his imaginative play. At the same time, imaginative play is where kids work out the issues they are struggling to grasp. It’s where they role play and try on different personas. It is were they practice being citizens of our society. I need him to understand that real guns come with responsibilities and if you aren’t responsible with a gun, there can be real and dire consequences. How do I do that in an age appropriate way?

I also worry in today’s bully aware society that a child who plays at pretending to shoot a gun and says “I’m going to kill you.” could land in real trouble. Mim is not a malicious kid, but he is not always as aware of the feelings of those around him as he could be. At times, he’s downright oblivious. I’d hate for some other child to be scared of him or worse take his play as a serious threat.

There is so much gun violence on TV and in video games. I don’t believe either is inherently bad, but like anything too much exposure to fantasy without any comprehension of reality is unhealthy and counterproductive to functioning as a successful individual in society.

I welcome feedback on this issue so long as it is respectful. You are entitled to your opinion, just as I am to mine. I don’t have to be wrong for you to be right and vice versa. The underlying question I am trying to address is how do I foster a healthy respect for guns in a manor that is age appropriate for an 8 year old and going forward? Be warned, I will delete comments I believe to be inflammatory. It’s my blog, I can do that 🙂

Making Strides

Fish & I with Pink Ribbon Tatoos on our facesLast week, we participated in the American Cancer Society’s local Making Strides Against Breast Cancer event. The dojo where the kids and I workout organized a team. The kids would each get a blue star signaling community service for their efforts. There were several options for participating but A-man and I decided that walking as a family made the most sense. My mother and his mother have both battled breast cancer and won. Not everyone is so lucky.

A walker for Lula's Peeps TeamThis past June, the mother of one of Mim’s classmates lost a valiant battle with breast cancer. She left behind, a devoted husband, a 10 year old and an 8 year old. She also left behind an army of people committed to raising awareness and money for breast cancer research. Lula’s Peeps was the largest team walking with 110 walkers and they raised almost $22,000. Lula would have been proud. She was an amazing woman who never met a stranger. The world is most definitely a lesser place without her, but there is hope that she did not die in vain.

The the kick off banner, A sea of pink shirts, The thank you banner at the end of the walk.

Our walk had more than 6,000 people and it was announced yesterday that New Hampshire is the largest fundraiser per capita for the Making Strides Program. Before the walk, Fish and I took a walk around and noted the local businesses who sponsored teams. I also made note of some of the more humorous team names.

More than a Handful

Fighting to Save Second Base

Hakuna Ma Ta Ta’s

Save our Weapons of Mass Distraction

Thanks for the Mammories

Walkers for Healthy Knockers

Mim in his rain gear ready to walk.A First

I’ve contributed to Making Strides before, but never walked it. It was incredibly well run and despite the slightly soggy weather, I enjoyed it. The kids held up well too. As we walked, we talked at different times about the importance of what we were doing. Who it would impact and how. We talked about being tired but not stopping because Lula was tired and she never stopped, she couldn’t. We talked about euphemisms, who says them and why and what they mean. We talked about the importance to maintaining good health.

According to my fitness tracking app, we walked almost 6 miles and burned 566 calories. Ours was but a very small contribution, but together we can all make a difference.